Built-in BBQ islands, pizza ovens, sinks, weatherproof cabinetry, gas and electrical — full kitchens designed for Utah's climate and your cooking style.
An outdoor kitchen is a major investment — but done right, it transforms how you use your backyard. We design kitchens that match your cooking habits (smoker focused vs grill focused vs pizza focused) and Utah's seasonal use patterns.
We coordinate gas, electrical, water, and sometimes drainage for sinks. Our crew handles the masonry and countertops; we partner with licensed gas and electrical contractors for those scopes.
Built-in BBQ, side burner, counter space, storage cabinets. $8K-$15K typical.
Most popular
BBQ, side burner, sink with running water, fridge, prep space, bar seating. $18K-$28K typical.
BBQ, pizza oven, smoker, sink, fridge, ice maker, dishwasher, full bar with seating. $30K-$60K+.
Premium
On-site consult to understand cooking habits, traffic flow, and budget. We render the layout.
Gas, electrical, water lines run by licensed sub-trades. We coordinate the schedule.
Concrete or block structure built. Counters in granite, concrete, or stainless.
Appliances installed, gas and electrical hooked up and tested. Final commissioning.
Free on-site consult. Itemized quote within 48 hours.